Knife Skills Course – 20th July 2022

Time: 10.00 - 13.30

Learn the Art of Chopping, maintenance and all round knife skills with the Blok 'Knife Skills' Class.

Ben will walk you though 3.5 hours of cutting, slicing and dicing! During this course you will learn; the difference between kitchen knives; sharpening and maintenance; slicing and chopping techniques [all whilst preparing some lunch]

Knives you will use
8" Chef Knife/7" Veg Cleaver
4" Paring Knife
6" Boning Knife

What covered in the course
+ Kitchen Knives and their uses
+ Holding and chopping
+ Ingredients prep
+ Sharpening and maintaining
+ Q&A whilst eating some lunch

At the end of the course you will have the opportunity to purchase the knives you have been using at a 10% discount
[valid only on the day]

YOU MUST BE OVER 18 TO ATTEND THIS COURSE